Casablanca Restaurant Reviews
by Won S.
My wife and I have been here about 3 or 4 times, and each time, we enjoy ourselves. The Belly Dancers are a bit ...Kitsch but hey, it's Doylestown on a Friday night. Being a BYOB is a plus. We bring a big bold red like a cabernet, and a sweeter white like a gewertz or a riesling because the foods change as the night goes on, and we like how the wine complements the different food. I think the service is excellent and they really make sure you have a good time. The Bastilla is good, the hummus and cucumber salad are excellent, and the Tagine dishes I have had, are really good. At the end of it all, the mint green tea mix helps everything to settle down. Mint green tea, I have had better. but if that is my only complaint, I think we are doing ok here. Call, make reservations, and get there some time. Better than Trendy Tangerine as far as food goes.
by brian r.
Casablanca was my first introduction into Moroccan cuisine, I really enjoyed the place. It is a bit dark inside, but the relaxed atmosphere, friendly service, and outstanding food make it a great destination for group outings. I believe that you can order a 3 or 7 course meal, I definitely recommend the full blown 7 courses, it's really fun, and the food is just wonderful. The rabbit was my favorite course, extremely tender and bursting with flavor.
by Karen F.
It's more like 3.5 stars - but I am giving them four to be generous. The dark, slightly in need of a make-over Morracan digs are a great place to crash on a cusion or low couch with a crowd on a Friday or Saturday night when the hot mint tea flows, the belly dancers shake their thang and the hookah comes out of retirement.My 3 year old was enthralled by the belly dancer.Food is a set meal - with just about the best Bastilla (rabbit or chicken) around for miles. Lamb was tender and flavorful.Not a holy grail - but for Bucks County - where else ya gonna go for the "real deal" Moroccan cuisine?Plus - they are family owned and have been around for gotta be well over 20 years.
by Renee M.
Tons of yummy food! For those who are hesitant to try new foods, you do get to make choices. You don't have to eat lamb or rabbit if you do not like it. You can choose chicken, beef or vegetarian dishes. As far as the bellydancers., Omar is hands down the best dancer! He was there the 1st Saturday of the month last I heard. Double check and make sure you catch him.Hookah?!? I've been there 4 times and never was offered a hookah!!! I am planning a girls night out to Philly to experience the hookah.....
by Heidi R.
I have been here for several birthday celebrations and I've always had a good time. It is a BYOB, 7 course dinner with big sitting areas and live belly dancers. What I really like about this place is that you can't go there and not have a good time. It caters to both meat eaters and vegitarians. I love the course with the egg, almost phyllo like crust and meat cake ( sounds gross but it is out of this world good). They belly dancers have a fun time with the guests.I hope to go back again soon for another party.
by brandy M.
What is there not to like about Casablanca? I had celebrated my 28th birthday there with a small party. The belly dancer Donna is phenomenal and is true to the art of belly dance. She made my birthday special and memorable. You will not be one bit disappointed. The restaurant is a place to appreciate for it's decor , also a seven course menu is very satisfying so come with a big party. There's an abundance of savory meal and the best is to dine and to share. It's a cool underground vibe with so much to see. if you shall visit with a small or big party, your friends will be raving and talking about it.
by Sara P.
When I first walked into Casablanca, all I could think about was sex. I'm not a total hornball, but the pillows, silky drapes, and low lighting really make you feel as though you are in a Sultan's boudoir. Also, on any given evening, there's bound to be at least 3 or 4 couples dining together in this intimate setting. Then, you see the belly dancer in her little bit of sequined nothing, and that clinches it! Sex. It's pricey. A flat $27 per person, not including drinks and tip. But, you get seven huge courses. Unfortunately, any normal person will only get through two or three before feeling stuffed. I loved the pastry course, mainly because it had a Bedouin scene rendered in cinnamon on the top, which I took great delight in destroying (It was yummy!). The belly dancer was quite accomplished at her trade. She danced 5 or 6 times while we ate! In my experience they only dance 2 or 3 times, so this was a treat. Of course, you will feel the need to tip her. I found the situation a big awkward, as I didn't particularly want to shove money into her panties. Luckily, she picked up on my intentions, put a basket on her head, and did a little "Here's a basket, give me $$$." dance. The shisha bar downstairs looked like a good time. Next time. This is one of the many restaurants listed on *http://www.restaurant.com*. I recommend buying a coupon; you'll save some money on dinner. And, if you have Borders Rewards and go through their site *http://www.bordersrewa...* you can save even more!